Is there anything better than a warm glass of mulled wine on a cold Christmas Eve night?
Counting down the hours until the big day, watching the same reruns of Christmas classics that bring back nostalgic feelings that take you back to your childhood.
This Christmas might be a little different to what we are all used to. But that’s no reason to treat it like a regular day.
Revel in the good memories and the company you have and celebrate the big day the best way you can.
We decided to give a Christmas staple a CBD twist.
- 1 Bottle of Red Wine
- 50ml Vodka
- 50ml Spiced Rum
- 25ml Brandy
- 20ml CBD Honey
- 1 Star Anise
- 1 Clove
- 1 Cinnamon Stick
- 1 Lemon (chopped)
- 1 Orange (sliced)
- 30g Brown Sugar
Chop your lemons and oranges. In a large saucepan, add the chopped fruit, pour in the red wine, vodka, spiced rum and brandy.
Add the CBD honey, anise, clove, cinnamon stick and brown sugar and let simmer on a low heat for a 3 hours. Once your desired flavour has been reached, serve.
We want to see your Christmas CBD celebrations. Make sure to share your CBD mulled wine with us. Tag us on social media (@cannavistmag) and let us know how much you love it.
Looking for some more CBD recipes? Check out our Cooking Theatre.